Das KaDeWe zählt mit einer einzigartigen Auswahl aus den Bereichen Designer Fashion, Beauty, Interior und Food auf acht Etagen zu den größten Department Stores der Welt. Lokalen und internationalen Kund*innen bieten wir eine ganz besondere Customer
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring
WANT TO BE PART OF A FAST-GROWING COMPANY? JOIN US AS CLUSTER SOUS CHEF (m/f/d) FOR AC & MOXY WÜRZBURG ABOUT OUR HOTELS: AC Hotel Würzburg – Timeless design, 168 rooms, 6 multifunctional meeting rooms, a stylish
Chef de Partie (w/m/d) für unsere Roomservice Küche Department: Kitchen Employment Type: Fixed Term - Full Time Location: Germany - Munich Description Ganz nach dem Motto Gemeinsam stark sind wir Gastgeber aus Leidenschaft mit Kompetenz und Herzlichkeit. Durch
Demi Chef de Partie (m/f/d) Heidelberg Marriott Hotel Would you like to start your career at a leading international company? Then you’ve come to the right place! Be empowered. • Begin: Targeted onboarding program • Belong: A
Executive Chef Gut Düneburg (m/f/x) Location: Haren Working Hours: Full-time employee Culinary art needs character. Perhaps yours. Gut Düneburg, a company of the Albers Group, is evolving into a place for enjoyment, relaxation, and special experiences in
Berlin – Pamela, Charlottenstraße 59, 10117 Berlin Vollzeit | 2 feste freie Tage Why this role is a great opportunity Looking for more than just your next Chef de Partie position? Pamela is one of Big Mammas
Your Role Factor_, a HelloFresh brand, is looking for a Commercialization Chef (all genders)! Join our newest brand, Factor, and help bring chef-crafted, ready-to-heat meals from concept to customers tables. As our Commercialization Chef (all genders), youll play a
Hohe Bleichen 17, 20354 Hamburg Vollzeit (38h) | 2 feste freie Tage Why this role is a great start Looking to grow in the kitchen and build real skills? At Big Mamma, being a Commis-level chef means learning
Working at Freudenberg: We will wow your world! Responsibilities: Preparing high-quality, fresh, and regional dishes with a focus on sustainability, health, and seasonality in institutional catering Preparing meals for events and catering—from small meetings to special
About the Role HelloFresh has spent nearly fifteen years perfecting the home cooking experience, and is now extending that expertise beyond the weekly meal kit to become a daily kitchen companion for any home cook — from
Berlin – Pamela, Charlottenstraße 59, 10117 Berlin Vollzeit | 2 feste freie Tage Why this role is a great opportunity Ready to bring your experience into a restaurant that has just started its journey? Pamela is
About Ingredion: Join Ingredion, where innovation impacts lives worldwide! Without even realizing it, you’ve experienced our work in your favorite chocolate, your pet’s food, the paper you write on, and your everyday snacks. As a global
Berlin – Pamela, Charlottenstraße 59, 10117 Berlin Vollzeit | 2 feste freie Tage Why this role is a great start Want to become a better chef every single day? Pamela is one of Big Mammas newest restaurants
Commis de Cuisine (m/f/d) Heidelberg Marriott Hotel The way to a persons heart is through their stomach - a career through Marriott! As a Commis de Cuisine (m/f/d), you are, above all, a gourmet with an
Apprenticeship as a Cook 2027 (m/f/x) Location: Haren Working Hours: Apprenticeship 1,600 employees in 18 locations around the world with a fleet of 60,000+ circulating containers. Since ELA’s establishment in 1972, our business has continuously been
Phoenix Catering & Personal GmbH steht für hochwertige Events, exzellentes Catering und durchdachte gastronomische Konzepte. Wir begleiten exklusive Veranstaltungen jeder Art – von Gala-Dinners über Firmenfeiern bis hin zu Hochzeiten und Messecaterings – und bieten unseren
Turijobs busca un profesional responsable de implementar procedimientos de cocina centralizada en Tossa de Mar, asegurando cumplimiento de estándares y calidad. Se requiere experiencia en hoteles de 4 y 5* y habilidades de liderazgo. Haga clic
Meliá Hotels International busca un profesional para supervisar el servicio de alimentos en el hotel ZEL Costa Brava, ubicado en Tossa de Mar, España. Presente su candidatura después de leer los siguientes requisitos de habilidades y
Meliá Hotels International S.A en Tossa de Mar busca un profesional para liderar la gestión de la cocina, asegurando el cumplimiento de estándares de calidad. Maximice sus posibilidades de que su candidatura sea seleccionada asegurándose de