Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star
Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star
Additional Information Job Number Job Category Food and Beverage & Culinary Location Berliner Strasse 93, Munich, Bavaria, Germany, 80805 VIEW ON MAP ( Full Time Located Remotely? N Position Type Non-Management Make Your Passion Your Profession!