Assistant Technical Director – ALIZÉ – Resident Shows Division Temporary/Full-Time position We are currently looking for an Assistant Technical Director whose role will be to work in conjunction with the Show Technical Director to lead and
Automation/Rigging Maintenance Technician – Day Shift Stage Automation Temporary/Full-Time Position We are looking for an Automation/Rigging Maintenance Technician whose role will be to support the Automation and Rigging systems to ensure show readiness and safety by
Our Mission At Circus (Xetra: CA1), headquartered in Munich, we are pioneering global developments in on-demand autonomous food production. Everything from creation to production and operation – enabled by seamlessly integrated cutting-edge robotics and transformative AI technology.
Our Mission At Circus, headquartered in Munich, we are pioneering global developments in on-demand autonomous food production. Everything from creation to production and operation – enabled by seamlessly integrated cutting-edge robotics and transformative AI technology. Our foundation
Our Mission At Circus, we’re redefining food with autonomous kitchens powered by robotics and AI. From culinary creation to production and operations, everything runs on seamlessly integrated automation. We’re rolling out our robotic kitchen systems across Germany,
Hey, Meister*in der Kultur, Communities und Kundenbeziehungen! Bereit, mit uns die nächste führende Social First & Culture Unit Deutschlands aufzubauen? Willkommen im CIRCUS by Scholz & Friends – dort, wo Kultur, Communities und Marken aufeinandertreffen. Du bewegst
Pädagogisches Kolleg Rostock GmbH LERNEN UND WOHNEN AUF DEM KOLLEG-CAMPUS Lernen am Campus Inmitten von 20.000 qm schönster Umgebung bietet der Campus neben Volleyballfeld, Turnhalle, Grillplatz und großem Entdeckerwald, 1.700 qm Lernräume in 2 Schulgebäuden. Offene
Head of Electrical Engineering (f/m/d) Circus Group Our Mission At Circus (Xetra: CA1), headquartered in Munich with offices in Berlin and Munich, we are pioneering global developments in on‑demand autonomous food production. From culinary creation to production and